All Day Menu

Served from noon Monday to Saturday and from 3pm Sunday

Home Made Soup Of The Day

£5.95

With Home Made Crusty Bread

Potted Mackerel

£6.95

With toasted granary and pickled cucumber

Baked Whole Goats Cheese

£5.95

With sticky red onions and crunchy bread

Chicken Liver Pâté

£6.95

Served with parsnip & ale chutney and toast

Chicken & Spanish Chorizo Salad

£10.95

With paprika mayonnaise

Main Courses

8oz Ribeye Steak
With hand cut triple cooked chips, vine cherry tomatoes, mushroom and watercress
£22.95

Add peppercorn sauce, blue cheese sauce or red wine jus

£2.00


Steak & Cheese Burger
With crispy lettuce, tomato, onion and gherkin in a toasted sourdough bun, served with chilli & tomato ketchup and fries
£12.95


Vegetable Curry Tartlet
Sauteed Onion and potatoes with apple sauce
£9.95


Chicken & Bacon Linguini
Served in white wine & thyme cream sauce with crunchy bread
£10.95


Twisted Oak Ale Battered Cod
With peas, tartare sauce and hand cut, triple cooked chips
£10.95

Ciabatta & Sandwiches

Available from 12:00-18:00

Cheddar Cheese, Tomato & Chilli Jam (V)

£6.95

Coronation Chicken and Watercress

£6.95


Smoked Salmon and Cream Cheese

£6.95


Rare Roast Beef with Bath Blue and Sticky Onions

£6.95

Ham, Tomato and Wholegrain Mustard

£6.95


All served with dressed salad and fries

Other Menu Options

Breakfast Menu

All Day Menu

Afternoon Tea Menu

Dinner Menu

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